Smoked Salmon is suitable for so many menu applications, from sandwiches and bagels, through to seafood platters and stirred through pasta, risotto and frittatas. Of course, you could always serve it in the classic way with just a wedge of bread, real butter and a wedge of lemon.
The Pacific West range of Smoked Salmon comes in three options, including 200g or 500g packs, or 1 kilo sliced sides. Whichever you choose, we know it will be a menu success!
|SSS||Smoked Salmon - Sliced Sides||
10 x 1kg
|SSS200PW||Smoked Salmon - Sliced 200g||
10 x 200g
|SSS500PW||Smoked Salmon - Sliced 500g||
10 x 500g