Smoked Mackerel - Vac Pac

Smoked Mackerel is a menu classic, ideal as a starter on a mixed salad or as part of a sharing platter. Alternatively, make your own potted Smoked Mackerel pate for a true taste of summer!

The Pacific West Smoked Mackerel is vacuum packed and in a 3 kilo box, just take what you need from the freezer to minimise waste. If you’re looking for more smoked fish ideas we also have Smoked Haddock and Smoked Salmon. Ask us for more information!